Sample applications: Poor quality of water is a major problem all over the world. Hazardous germs and bacteria spread rapidly via water. The use of this impure water as potable water or process water poses a hazard to the cycle of life and has a fatal end in several cases.
- Production of potable water free from germs and bacteria
- Disinfection of process water in the food-processing industry for extending the shelf life
- Disinfection for use in post-treatment of the harvest
- Disinfection of fruit, vegetables, fish and meat
- Recovery of better quality water in case of contamination
- Oxidation of fatty and protein compounds in waste water
- Supporting biological sewage treatment plants
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